TIGERNUT Protein porridge with matcha and cranberries - Množstvo: 1 ks

A healthy breakfast starts with pure ingredients

A protein porridge featuring an unusual combination of matcha and cranberries—with no added sugar, high in fiber and plant-based protein. The base consists of premium peeled tiger nuts, complemented by buckwheat, vegan protein, freeze-dried cranberries, and matcha powder.

What makes it exceptional

• 57% premium peeled tiger nuts (PDO Chufa de Valencia)—the foundation of the porridge, featuring a naturally subtle sweet taste and an exceptionally high fiber content.

• Vegan protein (16%) — pea and fava bean isolate—a combination of two plant-based protein sources with a vanilla flavor. The protein blend contains natural flavorings and sucralose as a sweetener. If you prefer a completely sweetener-free formula, we also offer a line of unsweetened porridges without protein.

• Freeze-dried cranberries (8%)—a fresh, gently tart fruit note. Freeze-drying (lyophilization) preserves the flavor and nutritional values much better than traditional drying.

• Matcha powder (1%)—a subtle tea character and a natural green accent. Matcha contains L-theanine, which supports focus without the jitters typically associated with coffee.

• Buckwheat (18%)—a gluten-free grain with a complete amino acid profile that complements the protein content and makes the porridge filling.

Fiber and hydration

This porridge contains 24.6g of fiber per 100g—a blend of both soluble and insoluble fiber from tiger nuts and buckwheat. Fiber works best when you are well-hydrated. Therefore, we recommend paying attention to a regular fluid intake throughout the day, especially if you include tiger nut products in your diet regularly.

• Supports a healthy gut microbiome and natural digestion.

• 7.4g of plant protein per 100g—perfect as part of a balanced diet.

• No added sugar—the sweetness comes from the raw ingredients and the sucralose in the protein blend.

Preparation

Pour the desired amount of the mix into a bowl and add warm water (60–70°C) in a ratio of approximately 1:2. Adjust the consistency by gradually adding liquid according to your preference. You can replace the water with milk or a plant-based beverage. It is also excellent topped with fresh fruit, granola, or a spoonful of tiger nut spread.

How to enjoy it

• A nutritious breakfast with a subtle tea-and-fruit flavor.

• Before or after physical activity—a combination of fiber, complex carbohydrates, and protein.

• For work or travel—quick preparation, a wholesome portion.

• As a base for layered bowls with fresh fruit.

Made in Slovakia. Packed in glass.

Every TIGERNUT porridge is crafted in our own production facility in Slovakia—by hand, with a focus on gentle processing to retain the maximum nutritional potential of the ingredients. We pack it in glass for a specific reason: glass doesn't affect the taste, contains no BPA or other harmful plastics, and is easily reusable. If we care about what goes into our bodies, we should care about the packaging, too.

Quick Summary

• 57% premium peeled tiger nuts + matcha + freeze-dried cranberries
• 24.6g of fiber per 100g—the highest content among all TIGERNUT porridges
• 7.4g of plant protein (pea + fava bean isolate)
• Matcha—L-theanine for focus without the jitters
• No added sugar, gluten-free, lactose-free, Paleo, Vegan
• Made in Slovakia, in glass packaging